Comments on: Grilled Lobster Tail http://www.eatabeet.com/2009/03/grilled-lobster-tail/ One of the 11 best foods the New York Times thinks you're not eating Thu, 24 Sep 2009 01:31:33 -0700 http://wordpress.org/?v=2.8.4 hourly 1 By: Lobster club with herb caper mayonnaise | Eat a Beet http://www.eatabeet.com/2009/03/grilled-lobster-tail/comment-page-1/#comment-428 Lobster club with herb caper mayonnaise | Eat a Beet Mon, 13 Apr 2009 16:31:36 +0000 http://www.eatabeet.com/?p=157#comment-428 [...] at 8:30. I did, I admit, make the lobster salad ahead of time. It’s a great leftover from grilled lobster tail. Just steam an extra [...] [...] at 8:30. I did, I admit, make the lobster salad ahead of time. It’s a great leftover from grilled lobster tail. Just steam an extra [...]

]]> By: Angela@spinachtiger http://www.eatabeet.com/2009/03/grilled-lobster-tail/comment-page-1/#comment-225 Angela@spinachtiger Sat, 21 Mar 2009 13:52:19 +0000 http://www.eatabeet.com/?p=157#comment-225 That sounds great. The lemongrass is an interesting idea. I really want to make lobster next week for mom and husband birthdays. This we could afford and it seems scrumptious. I grew up eating surf and turf in find restaurants. Remember that old fashioned combo. Fennel makes a surprisingly great side with seafood. See you on twitter. That is how I found you . That sounds great. The lemongrass is an interesting idea. I really want to make lobster next week for mom and husband birthdays. This we could afford and it seems scrumptious. I grew up eating surf and turf in find restaurants. Remember that old fashioned combo.

Fennel makes a surprisingly great side with seafood. See you on twitter. That is how I found you .

]]> By: Carolyn http://www.eatabeet.com/2009/03/grilled-lobster-tail/comment-page-1/#comment-155 Carolyn Tue, 10 Mar 2009 02:38:08 +0000 http://www.eatabeet.com/?p=157#comment-155 Sara, I have a meyer lemon tree also, but it's too little to produce any fruit yet. So, I go to the farmer's market. I'd be so bummed if I was down to the last 8! Sara,
I have a meyer lemon tree also, but it’s too little to produce any fruit yet. So, I go to the farmer’s market. I’d be so bummed if I was down to the last 8!

]]> By: Sara http://www.eatabeet.com/2009/03/grilled-lobster-tail/comment-page-1/#comment-154 Sara Mon, 09 Mar 2009 18:52:18 +0000 http://www.eatabeet.com/?p=157#comment-154 Oooh, you can never go wrong with lobster. I am a meyer lemon addict, I'm lucky enough to have a tree in my yard. I'm down to my last 8 lemons for the season. Oooh, you can never go wrong with lobster. I am a meyer lemon addict, I’m lucky enough to have a tree in my yard. I’m down to my last 8 lemons for the season.

]]> By: Carolyn http://www.eatabeet.com/2009/03/grilled-lobster-tail/comment-page-1/#comment-120 Carolyn Fri, 06 Mar 2009 00:43:50 +0000 http://www.eatabeet.com/?p=157#comment-120 The Meyer lemon secret - I buy as many as I can get my hands on when they are in season. They are still in the grocery store right now. Then I zest and juice a large selection and put the zest and the juice (separately) in the freezer. Then they are available all year round! I hear also that you can freeze whole lemons, but I haven't tried. The Meyer lemon secret – I buy as many as I can get my hands on when they are in season. They are still in the grocery store right now. Then I zest and juice a large selection and put the zest and the juice (separately) in the freezer. Then they are available all year round! I hear also that you can freeze whole lemons, but I haven’t tried.

]]> By: Sophie http://www.eatabeet.com/2009/03/grilled-lobster-tail/comment-page-1/#comment-117 Sophie Thu, 05 Mar 2009 18:34:31 +0000 http://www.eatabeet.com/?p=157#comment-117 My dear Carolyne, you can be proud of your Kreativ Blogger award & show it to other people!! Showw off!!! Just copy & paste the award into your foodblog!!! My dear Carolyne, you can be proud of your Kreativ Blogger award & show it to other people!! Showw off!!! Just copy & paste the award into your foodblog!!!

]]> By: Natasha - 5 Star Foodoie http://www.eatabeet.com/2009/03/grilled-lobster-tail/comment-page-1/#comment-115 Natasha - 5 Star Foodoie Thu, 05 Mar 2009 17:41:05 +0000 http://www.eatabeet.com/?p=157#comment-115 Wow! This is super decadent! I love your meyer lemon compound butter - perfect with the lobster. Now, where do you get your meyer lemons? Wow! This is super decadent! I love your meyer lemon compound butter – perfect with the lobster. Now, where do you get your meyer lemons?

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